Recipes
Cooking Method
Bake
Garlic-Roasted Tomatoes
Cooking Method
Bake
Garlic-Roasted Tomatoes
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Garlic-Roasted Tomatoes
Ingredients
1/2 cup Italian bread crumbs
1 t minced garlic
1 t olive oil
2 large tomatoes, halved
Methods/steps
Pre-heat oven to 425 degrees. In a mixing bowl, stire together bread crumbs, garlic and olive oil. Arrange tomato halves, cut side up, on a foil lined baking tray. Top with bread crumb mixture. Bake 10 minutes, or until crumb topping turns golden brown.
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